Carol Field, Italian Food Expert, Dies at 76 – New York Times


New York Times
Carol Field, Italian Food Expert, Dies at 76
New York Times
Carol Field, whose first cookbook, “Italian Baking,” immediately became a treasured guide. Credit Katy Raddatz/The Chronicle. Carol Field, an authority on Italian cuisine whose classic cookbook “Italian Baking,” published in 1985, introduced Americans

Source: italian – Google News

Sharing information is key – Italy News in UK. Social Commerce and Social Media Management playing a big part. Suaju Ltd